That’s amore

6 01 2011

I’m sure many of you will understand when I say that there are some restaurants and eateries you save for ‘special occasions’; a romantic dinner for two, the celebration of a  new job, when a long-serving friend comes to visit, or a birthday dinner with your nearest and dearest.  If you’re anything like me, you save them because you don’t want to tarnish your enjoyment or memory of that very first visit, and you want others to experience that same satisfaction.  You get me?

Read on

Advertisements